Rich beef broth loaded with onions.Topped with croutons and
baked to a golden brown with a combination of three cheeses.

Mushroom Cheddar Chowder

A delicious, hearty soup loaded with fresh pureed mushrooms.
Finished with Cheddar cheese and a dollop of sour cream.

Our chefs prepare a fresh, home made soup every day.

Oven toasted herbed flatbread topped with goat cheese, served
with fresh tomatoes blended with garlic, olive oil, and basil.

Creamy spinach and artichoke blended with 3 cheeses.
Served with warm sesame flatbread.

1Lb $9

2Lbs $17

Traditional Buffalo wings tossed in your choice of mild or hot sauce.
Served with carrot and celery sticks and cool Tzatziki for dipping.

Piles of crisp corn tortillas topped with our homemade chili,
cheddar and mozzarella cheese, diced tomatoes and green onion.
Served with sour cream. (Jalapeños are optional)

Grilled zucchini, sweet peppers and eggplant atop crisp corn tortillas topped with melted cheddar and mozzarella cheese, diced tomato and green onions. Served with sour cream. (Jalapeños are optional)

Lightly dusted and quick fried. Served with two dips; cool Tzatziki and spicy Arrabiata sauce.

Fresh Mussels prepared with your choice of; white wine, garlic and parsley or spicy tomato broth.

Dr G’s zesty homemade Hummus and Tzatziki served with warm sesame flatbread.

Can’t decide? How about a combination of Calamari, Dr.G’s Nachos and Spinach Artichoke Dip.

Crisp and delicious. Served with maple sour cream.

Homemade Yukon Gold French fries cooked to perfection.

Homemade Yukon Gold French fries smothered in cheese and gravy.

Fresh greens topped with tomato, carrot, beets and sprouts.

Fresh romaine lettuce tossed with creamy dressing and croutons,
then topped with parmesan cheese. (Real Bacon Bits Optional)

With a grilled Chicken Breast or fried Calamari Add $4

Grilled eggplant, zucchini, red & green sweet peppers
served atop fresh greens. Topped with warm goat cheese.

Oriental Sesame Chicken Salad

Sesame chicken breast, baby spinach, Savoy cabbage, green onion,
and Oriental noodles tossed in a light sesame dressing.
Topped with mandarin oranges and crispy noodles.

Select either a scoop of Dr G’s “Best Ever Tuna” salad (with walnuts) or Turkey breast served atop fresh salad greens with hardboiled egg, shredded beets, tomato, shredded carrots, cheddar cheese and chopped bacon.

Marinated and grilled beef tenderloin tips, roasted red pepper,
roasted tomato and roasted corn served on a bed of tender baby spinach.

A succulent roasted chicken breast stuffed with sautéed spinach,
goat cheese and a hint of garlic.

A 10 ounce Triple A strip steak basted with a touch of garlic and
cracked peppercorns, then cooked to your liking.

Tender, slow roasted back ribs basted in
Dr.G’s own BBQ sauce and finished on the grill.

Grilled fillet of salmon served with a light lemon dill sauce.

A tender rack of lamb encrusted with grainy mustard and
fresh herbs, then slow roasted to perfection.

Pan seared liver topped with bacon and sauteed onions in pan gravy.

Layers of fresh pasta; ricotta, mozzarella and parmesan
cheeses; grilled zucchini, sweet peppers and eggplant,
fresh baby spinach and Dr.G’s own tomato sauce.

Smoked salmon and leeks with penne pasta in a rosé sauce
prepared with a touch of Vodka.

Chicken breast, mushrooms, fresh tomato, garlic and herbs
tossed with fettuccine in a light cream sauce.

Marinated beef, roasted red pepper and arugula in a roasted garlic cream sauce.

Oven roasted turkey breast, bacon, lettuce and tomato on
a toasted ciabatta bun. Served with a side of roasted pepper mayo.

Montreal smoked meat topped with sauerkraut
and Swiss cheese on grilled marble rye.

Marinated grilled Portobello mushroom, roasted red pepper,
arugula and melted Brie cheese on herbed Manoucher bread.

Breaded veal topped with Dr.G’s own tomato sauce, sautéed onions, mozzarella and parmesan cheeses on a toasted garlic bun.

Fabulous roast beef topped with cole slaw and melted
mozzarella cheese on a garlic toasted ciabatta bun.

Our gourmet burger is cooked to medium well and
served on a fresh bun with lettuce, tomato and red onion.

Dr. G's homemade speciality. Served with your choice of caesar salad, house salad or carrots and celery sticks.

Served in either tomato sauce or butter sauce. Served with your choice of caesar salad, house salad or carrots and celery sticks.

Real cheddar on grilled whole wheat. Served with your choice of fresh cut Yukon Gold fries, today's veggies, caesar salad, house salad or carrots and celery sticks.

100% All beef burger. Served with your choice of fresh cut Yukon Gold fries, today's veggies, caesar salad, house salad or carrots and celery sticks.

Boneless chicken breast prepared with light seasoning with a side of Dr. G's own barbeque sauce. Served with potato, today's veggies and your choice of caesar salad, house salad or carrots and celery sticks.

Your choice of either our fresh salmon or the catch of the day. Served with potato, today's veggies and your choice of caesar salad, house salad or carrots and celery sticks.

A shortbread crust filled with loads of pecan halves in a delicious gooey filling.

A crock brimming with apples, brown sugar and cinnamon topped with oatmeal crumble. Served warm with a scoop of vanilla ice cream.

Ask your server about the Chef’s creation. (It’s really prepared in our kitchen)

The Dr.’s prescription for your chocolate addiction! Warm and rich, served on vanilla ice cream.

Delicious vanilla ice cream topped with chocolate and caramel sauces, yum.

Two poached eggs served atop grilled peameal bacon on a toasted English muffin. Topped with Dr.G’s zesty hollandaise sauce.

Two poached eggs served atop sautéed spinach on a toasted English muffin. Topped with Dr.G’s zesty hollandaise sauce.

Grilled flour tortilla topped with beef chili, poached eggs, cheddar cheese, hollandaise sauce and green onions. Served with sour cream on the side.

Grilled and marinated eggplant, sweet peppers and zucchini with fresh greens, alfalfa sprouts, and goat cheese in a fresh tomato wrap.

White Albacore tuna blended with apples, celery, mayonnaise, a touch of honey and chopped walnuts served on marble rye with alfalfa sprouts.

Our now famous Tuna Salad (with walnuts) on toasted English muffin topped with sliced tomato and melted cheddar cheese.

A homemade blend of macaroni and creamy cheddar cheese. Better than KD!

A heaping crock of mild chili laden with beef, veggies and beans
topped with cheddar cheese.

A lunch sized portion of smoked salmon and leeks with penne pasta in a rosé sauce prepared with a touch of Vodka.

A lunch sized portion of chicken breast, mushrooms, fresh tomato, garlic and herbs tossed with fettuccine in a light cream sauce.

Marinated beef, roasted red pepper and arugula in a roasted garlic cream sauce.

Mimosa

Fresh squeezed orange juice, sparkling wind and a splash of Grand Marnier

Classic Caesar

Mott's Clamato jice, vodka, horseradish and seasonings

Old Time Diner Breakfast

Two eggs any style with choice of ham, bacon or sausage.Served with homefries and toast

Three Egg Omelette

A fluffy golden yellow omelette served with homefries and toast. Choose two of the following fillings: ham, sauteed mushrooms, tomato, sweet peppers, spinach, cheddar or swiss cheese. Additional fillings $1 each. Egg white only also available.

Lisa's Bloor West Village Special (a.k.a. Kielbasa & Eggs)

Diced pan fried garlic sausage and three fluffy scrambled eggs, finished with a touch of cream cheese (the secret ingredient!). Served with homefries and toast.

Dr. G's "Huevos Rancheros"

Grilled flour tortilla topped with beef chili, poached eggs, cheddar cheese, hollandaise sauce and green onion. Served with homefries or salad. (and sour cream on the side too!)

Classic Eggs Benedict

Two poached eggs served atop peameal bacon on toasted english muffin. Topped with Dr. G's zesty hollandaise. Served with homefries or salad.

Eggs Dostoyefsky

Same as above, just substitute smoked salmon for the peameal.

Eggs Florentine

Same as above, just substitute sauteed spinach for the salmon

Cinnamon French Toast

Three thin slices of egg dipped chalah bread, sprinkled with cinnamon and pan grilled to a golden brown. Served with 100% pure maple syrup and your choice of ham, bacon or sausage.

Giant Belgian Waffle

Golden brown and delicious. Topped with whipped cream and served with 100% pure maple syrup and your choice of ham, bacon or sausage.

Diner Breakfast

One egg any style with choice of ham, bacon or sausage.Served with homefries and toast and a beverage.

Cinnamon French Toast

One slice of egg dipped chalah bread, sprinkled with cinnamon and pan grilled to a golden brown. Served with 100% pure maple syrup and your choice of ham, bacon or sausage and a beverage.

Belgian Waffle

Golden brown and delicious. Topped with whipped cream and served with 100% pure maple syrup and your choice of ham, bacon or sausage and a beverage.

House Salad

Fresh greens topped with tomato, carrot, beets and sprouts.

Caesar Salad

Fresh romaine lettuce tossed with creamy dressing and croutons,
then topped with parmesan cheese. (Real Bacon Bits Optional)

With a grilled Chicken Breast or fried Calamari Add $4

Dr.G’s Chopped Salad

Select either a scoop of Dr G’s “Best Ever Tuna” salad (with walnuts) or Turkey breast served atop fresh salad greens with hardboiled egg, shredded beets, tomato, shredded carrots, cheddar cheese and chopped bacon.

Oriental Sesame Chicken Salad

Sesame chicken breast, baby spinach, Savoy cabbage, green onion,
and Oriental noodles tossed in a light sesame dressing.
Topped with mandarin oranges and crispy noodles.

Dr.G’s Clubhouse

Oven roasted turkey breast, bacon, lettuce and tomato on
a toasted ciabatta bun. Served with a side of roasted pepper mayo.

Grilled Veggie Wrap

Grilled and marinated eggplant, sweet peppers and zucchini with fresh
greens, alfalfa sprouts, and goat cheese in a fresh tomato wrap.

The Best Ever Tuna Sandwich

White Albacore tuna blended with apples, celery, mayonnaise, a touch of honey and chopped walnuts served on marble rye with alfalfa sprouts.

Portobello Mushroom Melt

$10

Marinated grilled Portobello mushroom, roasted red pepper,
arugula and melted Brie cheese on herbed Manoucher bread.

Dr.G’s Gourmet Burger

Our gourmet burger is cooked to medium well and
served on a fresh bun with lettuce, tomato and red onion.

Shiraz Cabernet, Lindeman's (Australia)

Merlot, Jackson Triggs (Ontario)

Shiraz, Bin 50 Lindeman's (Australia)

Zinfandel, Ravenswood (California)

Merlot, Beringer (California)

Malbec, Mendoza (Argentina)

Pinot Noir, Bin 99 Lindeman's (Australia)

Cabernet Sauvignon, Diamond, Rosemount Estate (Australia)

Shiraz, Penfold's Thomas Hyland (Australia)

Chianti Classico, Rocca delle Macie (Italy)

Domestic

Labbatt Blue

Molson Canadian

Budweiser

Carlsberg

Coors Light

Miller Genuine Draft

Upper Canada Point 9 (Low Alcohol)

Sleeman Dark

Sleeman Cream Ale

Moosehead

Imported

Corona

Stella Artois

Heineken